The honours of the table, . or, rules for behaviour during meals; with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market, and for the choice of provisions. To which is added a number of hints or concise lessons for the improvement of youth, on all occasions in life. By the author of Principles of politeness, &c. ... For the use of young people.
John Trusler, (1735-1820)
Category
Books
Date
1791
Materials
Place of origin
England
Collection
Calke Abbey, Derbyshire
NT 3129167
Summary
Bibliographic description
120 p. . ill.. . 12mo.. Previous shelfmark: P1. Binding: Eighteenth-century tree calf, gilt fillets on spine.
Makers and roles
John Trusler, (1735-1820) John Bewick (Northumberland 1760 - Northumberland 1795)