The natural history of coffee, thee, chocolate, tobacco. . In four several sections; with a tract of elder and juniper berries, shewing how useful they may be in our coffee-houses: and also the way of making mum, with some remarks upon that liquor. Collected from the writings of the best physicians, and modern travellers.
John Chamberlayne (1666-1723)
Category
Books
Date
1682
Materials
Place of origin
England
Collection
Felbrigg, Norfolk
NT 3000073
Summary
Bibliographic description
36,[4]p. . 4to.. Binding?.
Makers and roles
John Chamberlayne (1666-1723)