Cooking implement
Category
Metalwork
Date
1800 - 1900
Materials
Metal
Measurements
1445 mm (L); 290 mm (W); 315 mm (D)
Collection
Tatton Park, Cheshire
NT 1297875.5
Summary
One of five metal implements for cooking meat, 19th Century. This one a type of skewer for meat, to be used on the spit, with attachment for smaller cuts of meat.
Provenance
Egerton collection devised to the National Trust in 1960 by Maurice, 4th Baron Egerton of Tatton (1874-1958)