Food & cooking in 19th century Britain :. history & recipes,. by Maggie Black.
Black, Maggie
Category
Books
Date
1985
Materials
Place of origin
London
Collection
Tredegar, Newport
NT 3224559
Summary
Bibliographic description
47 p. :. ill. ;. 21 cm. Provenance: On loan to National Trust from Newport City Council Museums & Galleries. Binding: Publisher's laminated pictorial printed card covers.
Makers and roles
Black, Maggie English Heritage