The New Century Cookery Book.. Practical gastronomy and recherché cookery.
Charles Herman Senn (1862-1934)
Category
Books
Date
1901
Materials
Place of origin
London
Collection
Greys Court, Oxfordshire
NT 3195010
Summary
Bibliographic description
754 p.. ill.. 24 cm. Binding: Twentieth century red buckram with gilt title on spine.
Makers and roles
Charles Herman Senn (1862-1934)