The universal cookery book : 1000 tested and inexpensive recipes including many French dishes.
Category
Books
Date
1931
Materials
Place of origin
London
Collection
Dunham Massey, Cheshire
NT 3185721
Summary
Bibliographic description
250,[10] p. ; 21 cm. Loose insert: news cutting with "Food facts" leek and swede recipes. Provenance: no ownership marks. Binding: publisher's printed paper covers.