The complete economical cook, and frugal housewife; . an entire new system of domestic cookery; containing approved directions for purchasing, preserving, and cooking. Also, trussing & carving; preparing soups, gravies, sauces, made dishes, potting, pickling, &c. With directions for pastry and confectionary. Likewise the art of making British wines, brewing, baking, gardening, &c. By Mrs. Mary Holland, professed cook.
Mary Holland (fl.1800)
Category
Books
Date
1824
Materials
Measurements
163 x 107 x 28 mm
Place of origin
England
Collection
Townend, Cumbria
NT 3075137
Summary
Bibliographic description
4,ix,xx-lx,288p., [5] leaves of plates . ill.. . 12mo.. Provenance: Binder's label on front pastedown: 'Bound by G. & W.J. Browne 1867' [i.e. George Browne, 1834-1914, and William Jackson Browne, bookbinder].. Binding: Quarter bound marbled paper boards.
Makers and roles
Mary Holland (fl.1800)