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Cruet bottle

probably Non-Such Flint Glass Manufactory

Date

1800 - 1815

Materials

Glass, Gilt

Measurements

108 mm (Height); 44 mm (Diameter)

Place of origin

Bristol

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Collection

Greys Court, Oxfordshire

NT 195626.1

Summary

Cruet bottle and stopper, green glass with gilded decoration in the form of a hanging label that reads 'KETCHUP'. Probably made by the Non-Such Flint Glass Manufactory (possibly by Isaac Jacobs), Bristol, about 1800-1815. Ketchup was typically a dark liquid sauce infused with fermented fish extracts and, later, a type of runny chutney made from items such as fermented walnuts, or mushrooms. The word ketchup comes from the Chinese word “kôe-chiap” or “ke-tsiap,” meaning “brine of pickled fish or shellfish”.

Provenance

Gifted to the National Trust from the Estate of Lady Elizabeth Brunner, 2005.

Makers and roles

probably Non-Such Flint Glass Manufactory, maker possibly Isaac Jacobs (1757 - 1835), maker

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