Dish
Summary
A pale blue Staffordshire dessert service comprising 39 pieces. Mid 19th Century. Comprising a compote, a pair of sauce tureens with lids and bases, four squared oval plates, four diamond-shaped oval plates, four shell-shaped dessert dishes and tewnty-four dessert plates.
Provenance
Part of the Windham Collection. The hall and contents were bequeathed to the National Trust in 1969 by Robert Wyndham Ketton-Cremer (1906-1969).
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Periods
19th Century (254156)
Linked items
See all items in this set (51)
Object Type
Dish (13049)
Compote dish (7)
Sauce tureen (214)
Sauce tureen lid (15)
Sauce tureen base (5)
Plate (26340)
Dessert dish (122)
Dessert service (85)
Dessert plate (1377)