Oven
Category
Historic Services / Food & drink preparation
Date
Unknown
Materials
brick & cast iron
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Erddig, Wrexham
NT 1153074
Summary
A historic cooking system comprising of two brick bread ovens with cast iron doors and fire box below, converted to oil.
Provenance
Given by Phillip Yorke III (1905-1978) along with the estate, house and contents to the National Trust in 1973.